Dual convection fans-each with its own heating element-work in concert with two additional heating elements to maintain heat and airflow, eliminating "cold spots" and ensuring more consistent, more delicious results-even when using multiple racks at once.
Gourmet Mode takes the guesswork out of cooking. Simply select the dish, and Gourmet Mode walks you through the rest: proper rack position, sets the cooking mode, even adjusts temperature while baking. It is your key to making perfect-every-time prime rib roasts, conquering chocolatey souffles, and whipping up meals without the worry. All you have to do is await delicious, predictable results.
Wolf's dual convection systemWolf's dual convection system-featured in the upper oven cavity-provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking
Enjoy the extra spaceEnjoy the extra space and versatility of the conventional lower oven
Ten Cooking ModesTen cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by Wolf chefs to maximize the performance of your oven
Gourmet ModeGourmet Mode, featured in the upper oven, offers nearly 50 presets to automatically cook a delicious set of impressive dishes
Large Full-color Touch ScreenThe large full-color touch screen and stainless touch controls are intuitive and easy-to-read
Temperature ProbeThe temperature probe alerts you when your dish has reached the desired temperature
Oven Offers Self-CleanThe oven offers self-clean, delayed start, timed cook, and Sabbath features
Wi-Fi EnabledThe Wi-Fi enabled feature lets you remotely preheat, select modes, and adjust oven temperature from your mobile device
Oven Specifications- Two full-extension ball-bearing racks, and one standard rack per oven
- Broiler pan
- Temperature probe
- 2 Halogen lights per oven
- Languages: English, Spanish, French, Italian, German, Dutch, and Chinese
